Page 6 - Vol.39-No.8 issue
P. 6
HUBBARD
HUBBARD EFFICIENCY PLUS,
THE RIGHT CHOICE FOR
THE MIDDLE EAST
In August 2019 Hubbard launched a new breed for the conventional
market called the Hubbard Efficiency Plus. It was the final result of a long-
term strategy decided several years ago. Huge additional investments and
using the latest innovative selection techniques put the Hubbard Efficiency
Plus in its leading position.
Since its introduction customers are experiencing the outstanding benefits of
high egg and chick numbers, robust broiler growth rate with good health, and
a high output of good quality saleable meat. It has also proven to adapt very
well to climatic and nutritional challenges. Especially in hot(ter) climates the
Hubbard Efficiency Plus is gaining market share because of its excellent breeder
performances, broiler growth and FCR.
Many customers in the Middle East now have the positive experience with
the outstanding performance of the Hubbard Efficiency Plus at Grand Parent,
Parent Stock and commercial broiler level.
One of the most suc- performance with their entire production of 40 million
cessful stories with cus- broilers per year. While the field performance of the Parent
tomers in the Middle East Stock is very competitive.
is about Cairo 3A Poultry,
the Hubbard Efficiency Plus
distributor in Egypt. Cairo 3A Poultry is considered as the fast-
est growing poultry company in Middle East. They managed to
set up a huge production capacity within a very short period
of time for its own Grand Parents, 750,000 Parent Stock and
40 million broilers per year. Hubbard is very proud of Cairo 3A
Poultry’s achievements. Whether to set this huge complex within
this short time or to reach a competitive performance level on
all production levels. And it is also very important that they are
keeping all quality criteria on a very high level that positions
them to be the best choice to deliver Parent Stock and broiler
chicks out of Egypt.
We are pleased to mention that Cairo 3A Poultry has
reached a broiler index of 425 points as average broiler
Circle 4 on enquiry card
4 Vol. 39 No. 8

