Page 17 - Vol.39-No.7
P. 17

CROP PROTECTION


                    WATER SAVING AND EXTREME DROUGHT,

         ARRIGONI COMES OUT TOP IN AN INDEPENDENT TEST


                                                              not all: some diseases are accelerated by the climate change
                                                              crisis and the stress to which the plants are subjected. This being
                                                              the case, I believe that the Arrigoni products, in particular Iride®
                                                              and Fructus®, are two valid solutions for both shading the rows
                                                              of the vineyard and protecting the plants and grapes from the
                                                              burns and stress that high temperatures can cause.”
                                                               Returning to research into wine grapes, this year Arrigoni and
                                                              the University of Palermo concluded a research project launched in
                                                              2019 which aimed to evaluate the best anti-scorching solutions.
          In recent years the entire wine industry has been severely
        affected by extreme weather events and high temperatures,   To this end, Rosario Di Lorenzo, professor at the Department
                                                              of Agricultural, Food and Forestry Sciences at the University of
        often the cause of irreversible damage to crops. In response, the
        Arrigoni Group has stood out for its innovative approach to the   Palermo, which is working on the research project, commented:
        problem and major investments in R&D, which have enabled it to   “Temperatures impact on the metabolic capacity of the plant and
                                                              therefore the dynamics of both growth processes and, in par-
        finetune original new solutions, such as the Iride® and Fructus®
        ranges, already successfully adopted by a number of wineries,   ticular, ripening processes. One of the main problems caused by
                                                              climate change is what is known as the decoupling of the different
        including Terre dei Pallavicini of Rome. As well as safeguarding   parameters of quality - technological quality, phenolic quality,
        vines from birds, insects, hail, frost, sun and wind, these protec-
        tion systems also guarantee a better microclimate and growing   aromatic quality - because these metabolites follow different
                                                              synthetic paths and are therefore impacted in different ways by
        conditions. All of this also actively contributes to determining   high temperatures”. Commenting on the initial results, Daniele
        the future quality of the wine.
                                                              Micciché, PhD student on the Biodiversity in Agriculture and
          According to a study by the French National Institute of Agri-  Forestry course at the University of Palermo, added: “In terms of
        cultural Research (INRA) published in 2020 in American science  the climate, we also made assessments using a thermal imager,
        magazine PNAS, if average temperatures rise by 2° Celsius by  measuring the temperature of covered and non-covered grapes.
        2050, 56% of current wine-growing regions will be compro-  Also in this case we were able to verify that the cover produces a
        mised. The study focused more specifically on the most widely  clear and statistically significant reduction in the temperature of
        grown grape varieties, including Cabernet Sauvignon, Merlot,  the grapes, a development that should not be underestimated”.
        Chardonnay, Pinot Nero, Riesling and Syrah, which account for
        35% of wine-growing areas in the world and 64-87% in Australia,
        Chile, France, New Zealand, Switzerland and the US.      LIMA at your service,
          For Arrigoni the need for urgent action to combat the inevitable   worldwide
        changes that global warming is having on vines and, as a result, on
        the wine we produce, is therefore becoming increasingly pressing.
        In fact, the company has identified two macro areas of risk. The   Separators • Deboners • Grinders-Desinewers
        first is connected with annual climate fluctuations, which can
        lead to harvests with strong variations in terms of quantity and
        quality. A second form of risk is associated with global climate
        change, which is causing growers to migrate towards non-tra-
        ditional production areas.
          Fructus®, in particular, is the range of anti-hail coverings de-
        signed and developed by Arrigoni for grape producers and fruit
        growers in general which is capable of playing a crucial role in
        preventing damage from adverse weather events and containing
        other potential threats to these crops.                     A complete range from 100 to 20 000 kg/hr
          Iride®, meanwhile, is the line that guarantees excellent pro-  A team of distributors markets and insures the service
        tection against both hail and birds, the intrinsic characteristics   of the LIMA Separators in more than 100 countries on all continents
                                                                         Several local service centers around the world
        of its light elastic mesh net making it the perfect solution for
        various different applications.                                  • High Optimum yield • Nice Structured meat
                                                                         • No prebreaker needed • Hygienic operation
          Giulio Senni, CEO of “Terre dei Pallavicini” in Colonna (Rome),   • Quick dismantling • Minimum supervision
        one of the oldest and biggest wineries in Rome, has been able to           • Space saving
        witness the effectiveness of these solutions in first person. “Our                                       Circle 22 on enquiry card
                                                                    • Feel free to contact us •
        company has been making wine since 1670 and today we have                                     Visit us at
                                                                                                     GULFOOD
        around 70 hectares of vines”, he explains. “We mainly grow white   Feel free to contact us  MANUFACTURING 2023
                                                                                                     Dubai, UAE
        grapes, such as Malvasia Puntinata, and we are strong believers                            Hall 4, Stand No E4-47
        in reviving native varieties. In recent years we have seen some
        very high temperatures with devastating peaks for the vineyard.   456, route de Rosporden - Z.I. Guelen - 29000 Quimper - France
        This leads to delays in growth cycles and scorching. And that’s           Tel. +33 (0) 298 948 968
                                                                             www.lima-france.com - lima@lima-france.com
                                                                                                     Vol. 39 No. 7   15
                                                      Circle 21 on enquiry card
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