Page 11 - AWA Vol. 42-No.2 issue

ANiMAl HEAlTH

Research has shown that calves born The goal is not to overfeed cows, but to VitaFerm® ONE
to cows on a higher pre-calving plane optimize nutrient utilization, particularly For producers in need of strong foun-
of nutrition stand and nurse sooner than when forage quality is variable or de- dations, VitaFerm® ONE provides one
calves from cows on a lower plane of nu- clining. solution to conveniently and consistently
trition. This early nursing is essential for Improving Forage Utilization Dur- promote cattle health and performance
colostrum intake, passive immunity, and ing Calving Season in all seasons.
thermoregulation, especially in cold or Forage remains the foundation of • Meets or exceeds nutrient require-
wet conditions common during spring beef cow diets, but its nutritional value ments throughout the production cycle.
calving seasons. In short, proper nutri- fluctuates with maturity, harvest con-
tion supports calving ease, rather than ditions, and storage. During calving • Formulated with research-proven or-
compromising it. ganic copper and zinc for enhanced
season, maximizing the value of every bioavailability.
Lactation: Nutritional Require- bite becomes especially important. Re-
ments Continue to Rise search-proven prebiotics like AO-Biot- Give your Newborn Calves a Strong
Calving is not the end of the nutritional ics® Amaferm®, help cattle extract more Start from Day One
challenge. In fact, nutrient demands nutrients from available forages by pro- While cow nutrition drives many calv-
continue to increase for nearly 60 days moting intake, digestibility, and nutrient ing season outcomes, newborn calves
post-partum, when approximately two- absorption. Improved forage utilization may still experience stress during the
thirds of a cow’s total milk production supports adequate energy availability transition to life outside the womb. Cold
occurs. Energy, protein, vitamins, and for calving, lactation, and reproductive temperatures, delayed nursing, or dif-
minerals are all essential to support milk recovery, while helping cows maintain ficult births can compromise early di-
quantity and quality, which directly in- body condition. BioZyme offers a vari- gestive and immune function. Targeted
fluence early calf growth and weaning ety of products in the VitaFerm line that nutritional support can help calves get
weights. combine Amaferm with highly bioavail- off to a stronger start. VitaFerm® Sure
Start Gel is specifically formulated for
If a cow’s nutritional intake fails to meet able organic trace minerals to support calves, designed to support immune
lactation demands, she will mobilize both the cow and her calf during the de- function and overall health during the
body reserves to compensate. This can mands of calving season. Organic forms critical post-birth period. IgY antibodies
result in: of copper, zinc, and manganese improve provide broad-shield protection, along
mineral absorption, while elevated vita-
• Loss of body condition score (BCS) with prebiotics like Amaferm and MOS
min E and selenium levels support im-
• Increased risk of metabolic disorders mune function and overall production support gut health. This dual-action ap-
• Suppressed immune function efficiency. proach strengthens the calf’s first line of
defense, enhances nutrient utilization,
• Reduced reproductive efficiency VitaFerm products come in various and supports the immune system during
Because individual milking potential nutritional levels, depending on your the crucial first 24 hours. Sure Start Gel
varies among cows, it is especially im- management and operational goals. All sets the stage for increased calf vigor,
portant to monitor females that appear of them contain Amaferm for increased stronger growth, and improved lifetime
to be losing weight or showing signs digestibility. performance.
of illness. Cows that lose weight during VitaFerm® ReproMaxx® Reduce Calving Season Stress with Op-
the breeding season consistently show Leading the industry in reproductive timum Nutrition
lower conception rates, extended calv- technology, VitaFerm® ReproMaxx®
ing intervals, and reducing herd profit- products provide high vitamin and min- Calving season is often described as
ability. eral fortification and research-proven the most rewarding yet stressful time of
the year for cow-calf producers. Long
Nutrition & Breeding Preparedness components to take reproductive suc- nights, unpredictable weather, and high
Work Together cess to the MAXX. stakes leave little room for error. While
The calving season nutrition conver- • Includes verified, research-proven proper nutrition cannot control every
sation comes full circle when breeding levels of Zinpro organic zinc, copper, variable, a quality cattle diet can dra-
season approaches. To maintain an eco- and manganese. matically reduce risk and improve con-
nomically viable production cycle, cows • Maximizes reproductive success of sistency. By prioritizing proper nutrition
must: the herd while supporting colostrum during calving season, producers set
• Calve unassisted quality and bull soundness, and fertility. cows up to calve unassisted, produce
high-quality colostrum and milk, main-
• Raise a healthy, high-performing calf VitaFerm® Concept•Aid®
tain body condition, and return to estrus
• Maintain adequate BCS Our line of VitaFerm® Concept•Aid® on schedule. The result is a smoother
• Return to estrus and conceive within a products promotes effective, easy calving season, healthier calves with
defined breeding window breeding when fed 60 days pre-calving increased vigor, and improved breed-
through 60 days post-breeding.
Nutrition is the common denominator ing preparedness. Take the stress out of
in every one of these outcomes. Cut- • Includes organic copper, iodine, and calving season with timely nutritional
ting corners during calving season may zinc for maximum bioavailability, innate support, powered by the Amaferm ad-
save short-term feed costs, but it often immunity, and hoof health. vantage in VitaFerm vitamin and mineral
results in longer-term reproductive in- • High levels of Vitamin E support re- supplements.
efficiencies that are far more expensive. productive tract repair and milk quality. Circle 10 on enquiry card
Vol. 42 No. 2 9